Each May and June the Clematis planted in our Garden flowers and produces some of the best colour during the early and mid summertime , I love just how full of flowers it becomes. My mid July most of the pink flowers have gone but the leaves still offer a full canopy above pergola and give some great shade on warm and sunny days.
Clematis is a genus of about 300 species within the buttercup family, Ranunculaceae. Their garden hybrids have been popular among gardeners, beginning with Clematis × jackmanii, a garden standby since 1862; more hybrid cultivars are being produced constantly. They are mainly of Chinese and Japanese origin. Most species are known as clematis in English, while some are also known as traveller’s joy, a name invented for the sole British native, C. vitalba, by the herbalist John Gerard; virgin’s bower for C. viticella and for C. terniflora; old man’s beard, applied to several with prominent seedheads; leather flower for those with fleshy petals; or vase vine for the North American Clematis viorna
The genus name is from Ancient Greek clématis, (“a climbing plant”). Over 250 species and cultivars are known, often named for their originators or particular characteristics.
The genus is composed of mostly vigorous, woody, climbing vines / lianas. The woody stems are quite fragile until several years old. Leaves are opposite and divided into leaflets and leafstalks that twist and curl around supporting structures to anchor the plant as it climbs. Some species are shrubby, while others, like C. recta, are herbaceous perennial plants. The cool temperate species are deciduous, but many of the warmer climate species are evergreen. They grow best in cool, moist, well-drained soil in full sun.
Clematis species are mainly found throughout the temperate regions of the Northern Hemisphere, rarely in the tropics. Clematis leaves are food for the caterpillars of some Lepidoptera species, including the willow beauty (Peribatodes rhomboidaria).
The timing and location of flowers varies; spring-blooming clematis flower on side shoots of the previous year’s stems, summer/fall blooming clematis bloom only on the ends of new stems, and twice-flowering clematis do both.
The genus Clematis was first published by Carl Linnaeus in Species Plantarum in 1753, the first species listed being Clematis viticella. The genus name long pre-dates Linnaeus. It was used in Classical Greek for various climbing plants, and is based on κλήμα (klēma), meaning vine or tendril.
Why does the deepest part of me resemble the seed that grows inside the bud of a rose? My maker knew me & he knew what no one else knows. but with time i grew cold. Eyes opened, mind closed. In the land of the wicked, eyes hoping mine closed. so i keep eyes open but, sometimes mine doze. My rose couldn’t bloom in this land we call Green. So before you I stand …hurt. With thorns in my hand. Searching for man in this wicked land & found none. judging by the outcome i’m now questioning my makers plan. Still wondering why the deepest part of me resembles a seed that grows inside the bud of a rose.
Raychiel Smith Jul 2013
Chives are one of the Herbs I love seeing in our Garden each year, I use some of them for cooking but also just love leaving some as a plant in their own right, they flower all summer around and are great plants for borders ……
Chives are a bulb-forming herbaceous perennial plant, growing to 30–50 cm (12–20 in) tall. The bulbs are slender, conical, 2–3 cm (3⁄4–1 1⁄4 in) long and 1 cm (1⁄2 in) broad, and grow in dense clusters from the roots. The scapes (or stems) are hollow and tubular, up to 50 cm (20 in) long and 2–3 mm (1⁄16–1⁄8 in) across, with a soft texture, although, prior to the emergence of a flower, they may appear stiffer than usual. The grass-like, leaves, which are shorter than the scapes, are also hollow and tubular, or terete, (round in cross-section) which distinguishes it at a glance from garlic chives (Allium tuberosum). The flowers are pale purple, and star-shaped with six petals, 1–2 cm (1⁄2–3⁄4 in) wide, and produced in a dense inflorescence of 10-30 together; before opening, the inflorescence is surrounded by a papery bract. The seeds are produced in a small, three-valved capsule, maturing in summer. The herb flowers from April to May in the southern parts of its habitat zones and in June in the northern parts.
Chives are the only species of Allium native to both the New and the Old Worlds. Sometimes, the plants found in North America are classified as A. schoenoprasum var. sibiricum, although this is disputed. Differences between specimens are significant. One example was found in northern Maine growing solitary, instead of in clumps, also exhibiting dingy grey flowers.
Although chives are repulsive to insects in general, due to their sulfur compounds, their flowers attract bees, and they are at times kept to increase desired insect life.